- 40 ml Blue Gin
- 3 g loose tea, according to taste
- 1 x slice(s) of lime
Put all ingredients into a 0.5 L iSi Gourmet Whip. Attach the Rapid Infusion accessories to the iSi Gourmet Whip according to the instructions. Screw on 1 iSi cream charger and vigorously shake the iSi Gourmet Whip 5 times. Press the lever to rapidly let out the air. Unscrew the head from the iSi stainless steel bottle and remove the sieve along with the seal. Empty the infused liquid through the iSi funnel & sieve into a glass.