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iSi Culinary is a division of iSi Group

Herzlich Willkommen bei iSi Kulinarik!

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auf iSi International bleiben

Herzlich Willkommen bei iSi Kulinarik!

Für Ihr Land stehen spezifische Inhalte & Produkte zur Verfügung. Um die digitale Welt von iSi zu entdecken, besuchen Sie bitte

auf iSi International bleiben

Welcome to iSi Culinary!

Specific content & products are available for your country. In order to discover the digital world of iSi, please visit

Stay on iSi International

Cocktail Sauce

zesty and delicious

Cocktail Sauce
  • 10 ml fresh baby spinach leaves, blanched
  • 100 g yogurt
  • 2 x yolk(s)
  • 3 g salt
  • 2 ml lemon juice
  • 8 g mustard
  • 50 g ketchup
  • 360 ml oil

Ingredients:

  • 10 ml fresh baby spinach leaves, blanched
  • 100 g yogurt
  • 2 x yolk(s)
  • 3 g salt
  • 2 ml lemon juice
  • 8 g mustard
  • 50 g ketchup
  • 360 ml oil
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Preparation:

Mix all the ingredients together in a bowl and season well. Pour into an iSi Whipper, screw on 1 iSi Cream Charger and shake vigorously. Cool in the refrigerator for 1-2 hours.

iSi tip:

Goes superbly with sandwiches or prawn skewers.

 

Double the ingredients for a 1 l iSi Whipper. Screw on 2 iSi Cream Chargers, one after the other, and shake vigorously after each Charger. Halve the ingredients if using a 0.25 l iSi Whipper.

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