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Herzlich Willkommen bei iSi Kulinarik!

Für Ihr Land stehen spezifische Inhalte & Produkte zur Verfügung. Um die digitale Welt von iSi zu entdecken, besuchen Sie bitte

auf iSi International bleiben

Welcome to iSi Culinary!

Specific content & products are available for your country. In order to discover the digital world of iSi, please visit

Stay on iSi International

Elderflower oil

Elderflower oil
  • 250 ml rapeseed oil
  • 50 g elderflower umbels

Ingredients:

  • 250 ml rapeseed oil
  • 50 g elderflower umbels
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Preparation:

Fill the elderflower blossoms together with the rapeseed oil into the 0.5 L iSi Gourmet Whip. Attach the Rapid Infusion accessories to the iSi Gourmet Whip according to instructions. Screw on 1 iSi cream charger and shake. Screw on 1 further iSi cream charger, shake, and allow to rest for 15 minutes. Afterwards quickly vent the iSi Gourmet Whip by pressing the lever. Unscrew the head from the iSi stainless steel bottle and remove the sieve together with the sieve gasket. Pour the oil through the iSi funnel & sieve into a glass.

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