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Herzlich Willkommen bei iSi Kulinarik!

Für Ihr Land stehen spezifische Inhalte & Produkte zur Verfügung. Um die digitale Welt von iSi zu entdecken, besuchen Sie bitte

auf iSi International bleiben

Welcome to iSi Culinary!

Specific content & products are available for your country. In order to discover the digital world of iSi, please visit

Stay on iSi International

Foamy Pea Soup

For preparation with the stainless steel Straight Tip

Foamy Pea Soup
  • 200 ml milk
  • 100 ml vegetable stock
  • 300 g peas
  • 80 g Basic Textur

Ingredients:

  • 200 ml milk
  • 100 ml vegetable stock
  • 300 g peas
  • 80 g Basic Textur
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Preparation:

Boil the peas in vegetable stock until soft and season with salt and pepper. Puree in a blender, add Basic Texture and refine with milk.

 

Pour through the iSi Funnel & Sieve directly into a 0.5 l iSi Whipper. Screw on 1 iSi Cream Charger and shake vigorously.

 

Serve in a glass and garnish with roasted bread chips if desired.

Note:

This recipe is prepared using the iSi stainless steel Straight Tip.

 

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