Nitro Espresso Martini
Ingredients
- 600 ml cold brew coffee
- 60 ml Kahlua
- 120 ml Vodka
- 30 ml vanilla syrup
1
Stir in <a href="/us/culinary/recipes/detail" title="" data-content="<div class="ce-bodytext"><h5>Recipe: Cold Brew Coffee</h5><p>Mix 1 L water und 80 g coffee, coarsely ground (100% Arabica) and leave to steep for 10–20 hours in the refrigerator. Then strain through a coffee filter.</p></div>">all ingredients and then pour through an iSi Funnel & Sieve into the <a href="/us/culinary/recipes/detail" title="" data-content="<div class="ce-textpic ce-center ce-above"><div class="row"><div class="col-50"><div class="ce-gallery" data-ce-columns="1" data-ce-images="1"><div class="ce-outer"><div class="ce-inner"><div class="ce-row"><div class="ce-column"><figure class="image"><img class="image-embed-item mw-ui-100 h-auto" src="/fileadmin/_processed_/b/b/csm_Nitro_ML_4a10f5461d.jpg" width="330" height="412" alt="" /></figure></div></div></div></div></div></div></div><div class="row"><div class="col-50"><div class="ce-bodytext"><p>Become part of the smooth revolution: Nitro drinks achieve an incredibly creamy texture with a velvety foam crown through the processing with nitrogen (nitro).</p><p><strong><a href="https://www.isi.com/en/culinary/products/detail/product/isi-nitro/" target="_blank">>> More Info</a></strong></p></div></div></div></div>">iSi Nitro.
2
Charge with an iSi Nitro Charger, shake eight times.
3
Pour straight into a glass.
Use a second iSi Nitro Charger for a more intense taste experience.
This recipe is suitable for the following products
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