Caffè Intermezzo

the intermezzo of culinary delight

Caffè Intermezzo

The Caffè Intermezzo is a latte macchiato with extra class!

  • 150 ml milk
  • 400 ml heavy cream
  • 20 g sugar
  • 80 ml espresso


Mix 40 ml of espresso with the sugar and allow to cool. Mix with the heavy cream. Pass the mixture through the iSi Funnel & Sieve or a fine sieve directly into a 0.5 l iSi Whipper. Screw on 1 iSi Cream Charger and shake vigorously. Store in the refrigerator.

Half-fill the glass with hot milk. Carefully pour 40 ml of espresso on top, creating different layers, and crown with the topping.

Double the ingredients for a 1 l Whipper. Screw on 2 iSi Cream Chargers, one after the other. Shake vigorously after attaching each Charger. Halve the ingredients if using a 0.25 l iSi Whipper.

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In our database, you will find a host of scrumptious recipes that you can prepare quickly and easily with our whippers. Browse through numerous espumas, soups, desserts and cocktails and serve exciting concoctions to your guests on every occasion.

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