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Herzlich Willkommen bei iSi Kulinarik!

Für Ihr Land stehen spezifische Inhalte & Produkte zur Verfügung. Um die digitale Welt von iSi zu entdecken, besuchen Sie bitte

auf iSi International bleiben

Welcome to iSi Culinary!

Specific content & products are available for your country. In order to discover the digital world of iSi, please visit

Stay on iSi International

Basil Oil

Basil Oil
  • 400 ml vegetable oil
  • 50 g basil

Ingredients:

  • 400 ml vegetable oil
  • 50 g basil
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Preparation:

Roughly shred the basil and place it in a 0.5 l iSi Whipper together with the oil. Attach the Rapid Infusion accessories to the iSi Gourmet Whip as per instructions. Unscrew q iSi Cream Charger, vigorously shake the iSi Gourmet Whip 5 times, and leave for 15 minutes.

 

Afterwards, rapidly vent the iSi Gourmet Whip by pressing the lever. Unscrew the Whipper head from the stainless steel iSi bottle and remove the sieve and sieve seal. Empty the oil into a glass through the iSi Funnel & Sieve.

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