- 400 ml heavy cream
- 100 ml caramel sauce
Put all ingredients into a 0.5 L (~17 fl. oz.) iSi Whipper. Screw on 1 iSi cream charger and shake vigorously.
Goes well with ice cream. Fill 1 waffle ice cream cone per person with caramel cream and arrange on a chilled plate with a large scoop of vanilla ice cream. Tastes great with a berry garnish.
Caramel cream goes great with coffee or pudding, too!
Double the ingredients for a 1 L (~34 fl. oz.) iSi Whipper. Screw on 2 iSi cream chargers one after the other. Shake vigorously after attaching each charger. Halve the ingredients if using a 0.25 L (~8.5 fl. oz.) iSi Whipper.