Cucumber and Gin go well together
Bent Gin
Gin and Cucumber: a real classic. Let us help you to take it a step further by flavouring your gin directly!
Ingredients
- 100 g cucumber(s)
- 300 ml gin
1
Put the gin and the slices of cucumber in an iSi Gourmet Whip.
2
Fit the iSi Rapid Infusion Accessories in accordance with the instructions. Let the Gourmet Whip stand for 15 minutes. Then press the lever to release the air from it.
3
Place three to four ice cubes and 3 cl of the
Garnish with a slice of cucumber or some cucumber skin.
This recipe is suitable for the following products
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