- 20 ml pineapple juice
- 1 × soda water
- 20 ml coconut syrup
- 40 ml Bacardi (white rum)
Fill an iSi Soda Siphon or iSi Sodamaker Classic with cold water. Screw on 1 iSi Soda Charger and shake vigorously. If the water is particularly tingling, cool in the refrigerator for 1-2 hours.
Mix the rum, pineapple juice and coconut syrup in the shaker. Filter over ice into a long drink glass and top up with soda water.