Monin Hibiskus Kombucha
Ingredients
- 80 ml Monin Hibiscus Syrup
- 100 ml Monin Cold Brew Coffee Concentrate
- 280 ml Kombucha
- 40 ml lime juice
- 500 ml water
1
Stir the Monin Cold Brew Coffee Concentrate into the water and put all other ingredients together, then pour through an iSi Funnel & Sieve into the iSi Nitro.
2
Charge with an iSi Nitro Charger, shake eight times.
3
Pour straight into a glass.
Use a second iSi Nitro Charger for a more intense taste experience.
This recipe is suitable for the following products
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