some healthy variety
Pumpkin Seed and Goat's Cheese Dip
No ideas for a light dinner? Then try this recipe with a garden salad!
Ingredients
- 125 ml heavy cream
- 1 g pepper
- 1 g herbal salt
- 30 ml Pumpkin seed oil
- 125 g sour cream
- 250 g goat cheese with herbs
- 50 ml vegetable stock
1
Puree the goat's cheese, cold vegetable stock, pumpkin seed oil, sour cream and spices in a blender.
2
Finally, stir in the heavy cream - the consistency should be thick and viscous.
3
Pass the mixture through the iSi Funnel & Sieve directly into a 0.5 l iSi Whipper. Screw on 1 iSi Cream Charger and shake 18 times. Keep in a refrigerator until serving.
This recipe is suitable for the following products
iSi Recipes
Let yourself be inspired.
In our database, you will find a host of scrumptious recipes that you can prepare quickly and easily with our whippers. Browse through numerous espumas, soups, desserts and cocktails and serve exciting concoctions to your guests on every occasion.
more recipes