Fruit Infused Water

Fruit Infused Water

A refreshing, low-calorie thirst quencher.

  • 700 ml water
  • 5 × raspberries
  • 50 g cucumber(s)
  • 10 g ginger
  • 0.5 × organic lemon(s)
  • 0.5 × organic orange
  • 2 × sprig(s) of rosemary


Wash the lemon, orange, cucumber, and ginger; then cut them into small pieces.


Pour all ingredients into the iSi Twist'n Sparkle and carbonate using an iSi Soda Charger.


Wait 2 minutes before opening.

iSi tip: For that extra bit of fizz, cool the drink well and add carbon dioxide.

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