Ginger Beer Mojito
A tangy non-alcoholic cocktail.
Ingredients
- 450 ml water
- 200 ml Ginger Beer
- 20 ml lemon balm syrup
- 1 × organic lime(s)
- 2 × stalk of mint
1
Wash the mint and lime. Finely dice half of the lime and squeeze out the juice from the other half.
2
Pour all ingredients into the iSi Twist'n Sparkle and carbonate using an iSi Soda Charger.
3
Wait 2 minutes before opening.
iSi tip: For that extra bit of fizz, cool the drink well and add carbon dioxide.

This recipe is suitable for the following products
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